If you’re looking for a simple, fast, inexpensive seasoning recipe for steak, then this is the one for you. This is perfect for any occasion when you want to add some flavour and some kick to your steak—the perfect way to get that 10-second pop of flavour. In this article, I will share with you a texas roadhouse steak seasoning recipe that is extremely easy. This classic seasoning is best used on the grill, stir fry and on the top of chicken breasts, steaks or steaks and fish.
Steak seasonings are a crucial part of any restaurant. They are used to season a wide variety of meats, and they make all the difference between a good meal and an amazing one. There are many different types of seasoning, but this texas roadhouse steak seasoning is usually made from herbs and spices. The best part is that it’s really simple, but it still has a lot of flavor. It’s a great way to spice up a boring old steak.
Texas roadhouse steak seasoning can be used in a variety of dishes. They’re perfect for making those ever-popular steak tacos. You can also use them to make steak fries, homemade burgers and sirloin tacos. One of the most common steak seasonings is garlic powder, which is an excellent substitution for beef seasoning. You can also substitute it for real beef if you’re looking to avoid cholesterol.
How To Make Texas Roadhouse Steak Seasoning
Texas roadhouse steak seasoning is a simple, and quick way to season your meat. This Steak Seasoning Recipe contains all of the flavors that go into great steaks – garlic powder, onion powder, brown sugar, and pepper. Additional flavors can be added to make this really delicious seasoning recipe. This recipe is for my favorite steak seasoning. I usually use it for steaks, but it also tastes great on chicken and fish. Give it a try today!
Ingredients
- 1/4 teaspoon garlic powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon onion powder
- 2 teaspoons Kosher salt
- 2 teaspoons brown sugar
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/4 teaspoon turmeric
Step By Step Instructions To Make Texas Roadhouse Steak Seasoning
Step 1
In a bowl, measure two tablespoons of Kosher salt. Stir in two teaspoons of brown sugar. You can also use white sugar.
Step 2
Combine the garlic powder, garlic salt, onion powder, and turmeric. Toss all seasonings into a bowl. Stir in paprika and chili powder.
Step 3
Take a teaspoon of black pepper and add it to the bowl with the other spices. A medium-size, freshly ground pepper is suitable for this mixture. Gently stir the ingredients to combine.
Step 4
Place seasonings in a gallon-sized plastic bag, then seal. Shake the seasonings together in the bag until they appear evenly mixed.
Step 5
Make a diagonal cut at the edge of one of the bottom corners of the plastic bags. Make sure the cut is small enough so the bag can fit easily into the empty spice jar.
In Closing
We hope you enjoyed this recipe for Texas roadhouse steak seasoning. This is a great thing to keep in mind whenever you are planning a steak dinner. You can make the seasoning ahead of time, store it in an airtight container and add it right before you cook. If you have any questions about this recipe, please leave a comment below. Thanks for reading!
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Texas Roadhouse Steak Seasoning Recipe – Copycat
Ingredients
- 1/4 teaspoon garlic powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon onion powder
- 2 teaspoons Kosher salt
- 2 teaspoons brown sugar
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/4 teaspoon turmeric
Instructions
- In a bowl, measure two tablespoons of Kosher salt. Stir in two teaspoons of brown sugar. You can also use white sugar.
- Combine the garlic powder, garlic salt, onion powder, and turmeric. Toss all seasonings into a bowl. Stir in paprika and chili powder.
- Take a teaspoon of black pepper and add it to the bowl with the other spices. A medium-size, freshly ground pepper is suitable for this mixture. Gently stir the ingredients to combine.
- Place seasonings in a gallon-sized plastic bag, then seal. Shake the seasonings together in the bag until they appear evenly mixed.
- Make a diagonal cut at the edge of one of the bottom corners of the plastic bags. Make sure the cut is small enough so the bag can fit easily into the empty spice jar.
