This is a Smoked Sweet Potato Recipe. It’s filled with a sweet and savory savory-sweet taste. The smokiness of the smoked sweet potato comes from the sweet potatoes. The savory taste makes the dish a lot of fun to eat. This smoked sweet potato recipe is the perfect solution with something for everyone on your holiday or party table!
The Smoked Sweet Potato gives you a fruit-based treat that is both delicious and healthy. The smell and flavor of the sweet potato make it taste just as yummy as it looks. This can be a great addition to any stew or dish you’re cooking. With a little creativity and a few simple ingredients, we were able to create a smoked sweet potato dish that would have been considered sinful just a few weeks ago.
Smoked Sweet potatoes have a wonderfully rich flavor and a delicate texture. They’re easy to prep like any other vegetable but also super versatile. If you’re looking to add a little sweet potato flavor to your next meal, this smoker hash recipe makes a delicious lunch or dinner.
How To Make Smoked Sweet Potato
Smoked Sweet potatoes are a super simple, yet tasty, way to use up leftover sweet potatoes. They’re great as a side dish, but they taste fantastic as a main course. They’re even better if you set the smoker to 250°F and let them cook for 2 hours. I enjoy a savory-sweet savory-sweet combination and a sweet smoked sweet potato recipe may be just the answer!
Ingredients
- 6 whole sweet potatoes
- 2 Tablespoons olive oil
- 1 Tablespoon salt
MAPLE CINNAMON BUTTER
- 8 Tablespoons salted butter (softened)
- 4 Tablespoons maple syrup
- 1 teaspoon cinnamon
Step By Step Instructions To Make Smoked Sweet Potato Recipe
Step 1
Get your smoker ready by preheating it to 250 degrees.
Step 2
Make sure your sweet potatoes are clean and dry. Make sure all sides are pierced with a fork. Drizzle olive oil over the sweet potatoes, and rub it all over.
Step 3
Using the salt, season the sweet potatoes all over.
Step 4
Fork-pierce the potatoes evenly with a fork after smoking them for 2 hours with the lid closed. The internal temperature of a perfectly cooked sweet potato is 210 degrees Fahrenheit, so keep your potatoes between 205-215 degrees Fahrenheit.
Step 5
Whisk the salted butter, maple syrup, and cinnamon together in a small bowl. Separately set aside.
Step 6
Put your sweet potatoes on a serving platter, split them open with a knife, fluff the insides with a fork, and drizzle with maple cinnamon butter.
Conclusion
We hope you enjoyed our smoked sweet potato recipe! It has a delicious smoky flavor but is still sweet and delicious. This Smoked Sweet Potato Recipe is a perfect way to add variety to your meals, and provide a tasty, healthy, and nutritious addition to your menu! Thank you for reading, we are always excited when one of our posts is able to provide useful information on a topic like this!
