Steak Diane is a New York City restaurant famous for serving steak, chicken, and pasta dishes. It specializes in decadent French cuisine. It was created by the famous chef, Tony Schwartz, in 1967 after he returned from a culinary tour of Europe. His cookbook, published in 1969, was entitled “Steak Diane”. I am a big fan of steak Diane. Steak ...

Jamaican Baked Chicken can be a quick and easy meal for all of your family and friends. However, it can also be a more time-consuming and complicated affair. That’s why we offer a step-by-step recipe for it. This is a traditional Jamaican dish. Even though we use a conventional tray baking method, we’re giving you a step-by-step recipe for Jamaican ...

I love Mexican food. I love the flavors that are brought out in Mexico, I love the beauty of the desert that is the Southwest, and I love the vibrant colors of the country. While I’m not exactly Mexican, I do love the food and the Mexico Chiquito Cheese Dip is the best. Mexican food is not just for holidays ...

I love food and I love something sweet. When I first discovered coconut, I was a little bit unsure about the idea of a coconut candy recipe. Making coconut candy seems like a daunting task, and it’s not one that I would usually take on. Neapolitan coconut candy is a slightly sweet and intensely delicious candy made with coconut and ...

One of the most beautiful things about Nigerian food, especially the meat pie, is the contrast of flavors between meat and poultry. The meat is usually marinated overnight, then cooked slowly over a period of several hours, slowly turning as you go. In fact, people literally eat slowly as they cook. In this post, I am going to show you ...

Piccadilly Crawfish etouffee was the first crawfish etouffee recipe I ever came across. It was created by my mother-in-law. Since I was still in school, I didn’t have any money to go out to eat. I just wanted to have something to eat for lunch, so I put some crawfish etouffee on the menu at our house. Piccadilly crawfish etouffee ...

Alfajores De Maicena are a popular snack in Argentine, where they are called Maecenas, and they are often served with ice cream. Growing up in Argentine, I was very familiar with this traditional dessert, which I grew up enjoying every chance I could. After moving to the US, I finally got to try them at an ice cream parlor in ...

Chinese cuisine is not complete without fried ice cream. Chinese Fried Ice Cream; A dessert that is loved by both adults and children around the world thanks to its crisp batter encasing a cold ice cream center. There is a combination of warm outside and cold inside that will leave you speechless. Fried ice cream can easily be prepared at ...

There are a lot of different types of rice. They can be brown, white, or even some that are pink! In this article, I will share with you an easy puffed rice recipe that is extremely tasty and easy to make. Puffed rice is a very simple type of rice. It is prepared very easily. The ingredients are all dry ...

Lamberts Throwed Rolls is a popular brand of cookies. “Lamberts” is a name that is very close to the word “lambert”. The lamberts cafe is known for serving hot rolls to its customers. Earl Lambert opened the Sikeston cafe in 1942, along with his wife Agnes, his brother Robert, and Robert’s wife Ruby. Former Sikeston High School coach Norman “Ole ...