Cooking an Asiago Tortelloni Alfredo With Grilled Chicken is one of the easiest pasta dishes you can make in the kitchen. It’s also one of the most delicious, which is why it’s a popular choice for any holiday time. This easy-to-make pasta dish is a perfect vegetarian dish for anyone who loves Alfredo sauce but who doesn’t like anchovies. It’s also great if you’re using a different kind of meat in the recipe, or even if you don’t like chicken at all!
Asiago Tortelloni Alfredo With Grilled Chicken is a perfect summer pasta dish. It is simple, heartwarming, and delicious, with a few colorings thrown in here and there. Asiago cheese was added to the pasta because it crunches really nicely in the mouth. The chicken adds a tasty flavor to the dish, while I have chosen to grill it on the BBQ.
Asiago Tortelloni Alfredo With Grilled Chicken is a great pasta dish to make when the pasta is fresh or in case you have an abundance of fresh ingredients. You could also use this pasta recipe to make ravioli if you prefer a different shape. In this recipe, you will also find a fantastic pair for the tart-sweet flavors of this delicious pasta dish.
How To Make Asiago Tortelloni Alfredo With Grilled Chicken
Asiago Tortelloni Alfredo With Grilled Chicken is one of the most famous Italian pasta sauces. It’s usually made with tomatoes, cheese, cream and sometimes chicken. You probably know this dish from pasta restaurants like Olive Garden and from restaurants that specialise in Italian cuisine. Making a pasta dish with Alfredo is a great way to get rid of some of those extra calories you might have been eating recently.
Ingredients
- Butter, 6 tablespoons
- Dried cheese tortelloni, 8 oz
- Herb and garlic marinade, 2 cups
- Garlic paste, 1 tablespoon
- 2 chicken breasts
- Flour, 2 tablespoons
- Milk, 1 1/2 cup
- Bread crumbs, 1/4 cup
- Cream, 1 1/2 cup
- Parmesan cheese grated, ½ cup
- Romano cheese grated, ½ cup
- Shredded mozzarella cheese, ½ cup
Step By Step Instructions To Make Asiago Tortelloni Alfredo With Grilled Chicken
Grilling the Chicken breast
Step 1
Preheating your oven is always the first step, as you already know. Set it to 350 degrees Fahrenheit for preheating.
Step 2
Make sure the breast pieces are of equal thickness. This chicken can be marinated by pouring the herb and garlic coating over it before grilling, so it can soak it up.
Step 3
To grill the chicken, place it in the oven.
Cook Tortelloni Pasta
Step 1
Tortellini pasta is prepared by following the package directions. A dry one, a fresh one, or a frozen one will all work.
Step 2
Tortellini pasta is prepared by boiling water and adding dried tortellini to it. Afterward, drain the pasta and set it aside.
Step 3
Melt butter in a saucepan and saute garlic. Maintain medium heat. Continuously stir. Let cook for 2-4 minutes until lightly browned.
Making Alfredo Sauce
Step 1
Include the remaining ingredients, such as flour, milk, cream, Parmesan cheese, and Romano cheese.
Step 2
Continue to mix as you add each ingredient. When the mixture reaches the desired thickness, turn off the heat.
Step 3
You are ready to serve Alfredo sauce.
Baking the Final Dish
Step 1
This cheese sauce should be combined with the cooked pasta. For baking, store half a cup of Alfredo sauce.
Step 2
Meanwhile, your chicken is grilling.
Step 3
Prepare the baking dish by greasing it and filling it with pasta and sauce. Next, top the chicken with mozzarella, bread crumbs, and grilled chicken.
Step 4
After a few minutes, remove it from the oven after the cheese has melted.
Step 5
We’re ready to serve your Asiago Tortelloni Alfredo Pasta with grilled chicken.
In Closing
I hope you enjoyed this post about Asiago Tortelloni Alfredo With Grilled Chicken. I know that I love pasta, and I think this recipe has the potential to become a family favorite in our house. I think the tortelloni was a great choice since it has a unique shape that allows for a lot of the delicious sauce to be absorbed, and the grilled chicken is a great way to add some protein to the meal.
If you enjoyed this recipe and want to see more like it, please let me know what you think in the comments. If you have any questions about this recipe, please feel free to ask and I’ll get back to you as soon as I can. Thanks for reading!
More Delicious Recipes
- Barefoot Contessa Zucchini Bread Recipe
- Longhorn Brussel Sprouts Recipe
- Longhorn Salmon Recipe
- Tiktok Mac And Cheese Recipe
Asiago Tortelloni Alfredo With Grilled Chicken
Ingredients
- 6 tablespoons Butter
- 8 oz Dried cheese tortelloni
- 2 cups Herb and garlic marinade
- 1 tablespoon Garlic paste
- 2 chicken breasts
- 2 tablespoons Flour
- 1 1/2 cup Milk
- 1/4 cup Bread crumbs,
- 1 1/2 cup Cream
- ½ cup Parmesan cheese grated
- ½ cup Romano cheese grated
- ½ cup Shredded mozzarella cheese
Instructions
Grilling the Chicken breast
- Preheating your oven is always the first step, as you already know. Set it to 350 degrees Fahrenheit for preheating.
- Make sure the breast pieces are of equal thickness. This chicken can be marinated by pouring the herb and garlic coating over it before grilling, so it can soak it up.
- To grill the chicken, place it in the oven.
Cook Tortelloni Pasta
- Tortellini pasta is prepared by following the package directions. A dry one, a fresh one, or a frozen one will all work.
- Tortellini pasta is prepared by boiling water and adding dried tortellini to it. Afterward, drain the pasta and set it aside.
- Melt butter in a saucepan and saute garlic. Maintain medium heat. Continuously stir. Let cook for 2-4 minutes until lightly browned.
Making Alfredo Sauce
- Include the remaining ingredients, such as flour, milk, cream, Parmesan cheese, and Romano cheese.
- Continue to mix as you add each ingredient. When the mixture reaches the desired thickness, turn off the heat.
- You are ready to serve Alfredo sauce.
Baking the Final Dish
- This cheese sauce should be combined with the cooked pasta. For baking, store half a cup of Alfredo sauce.
- Meanwhile, your chicken is grilling.
- Prepare the baking dish by greasing it and filling it with pasta and sauce. Next, top the chicken with mozzarella, bread crumbs, and grilled chicken.
- After a few minutes, remove it from the oven after the cheese has melted.
- We're ready to serve your Asiago Tortelloni Alfredo Pasta with grilled chicken.
