Do you love having mashed potatoes? If you live in the US then there is a good chance that you will have eaten at the Cheesecake Factory before. If you have, then you will know that they are very good at one thing; mashed potatoes. Just how do they do it? And can you make them at home? In this blog i will share with you a Cheesecake Factory Mashed Potatoes Recipe that is extremely delicious.
Cheesecake Factory mashed potatoes are the ultimate comfort food. These mashed potatoes are creamy and delicious; and the perfect dipping sauce for cheeseburgers. They’re a great breakfast, lunch, or dinner side dish. It isn’t hard to throw together this delicious side dish, you can use almost any mashed potato, make them yourself, or even buy them at the store.
I love mashed potatoes. It’s one of my favorite comfort foods, and I’ve mentioned it plenty of times. They’re always a fun way to make your Sunday dinner, and they are a great family recipe that’s appealing to kids, too. This can be either served as a sauce, mashed potatoes, or in a casserole dish, which makes it an excellent side dish to any meal.
How To Make Cheesecake Factory Mashed Potatoes
This recipe for Cheesecake Factory mashed potatoes is incredibly easy to make, full of great flavours and is packed full of healthy benefits. It’s also a great way to use up all those last few large potatoes that were left over from your last batch of beetroots. They also make a lovely snack with a little heaped of feta, pepitas and spinach. They’re great for a quick lunch or dinner too. Give it a try today!
Ingredients
- 4 cups red potatoes
- 2 tablespoons horseradish (heaping)
- 1⁄2 cup butter (softened)
- salt (to taste)
- 1 cup gouda cheese (shredded)
Step By Step Instructions To Make Cheesecake Factory Mashed Potatoes
Step 1
Cut away any blemishes from the potato skins, then cube them.
Step 2
Boil potatoes until they are very soft, then drain them.
Step 3
Whip the butter and salt with a rotary beater until the butter melts.
Step 4
Mix in the remaining ingredients. Season to taste. Enjoy!
In Closing
We hope you enjoyed this recipe for Cheesecake Factory Mashed Potatoes. These mashed potatoes are creamy and flavorful, and they are sure to be a hit with your family! They can take the form of a delicate, creamy side dish or an all-out, in-your-face comfort food. If you have any questions about this recipe, please leave a comment below. Thanks for reading!
More Amazing Cheesecake Factory Recipes
- Cheesecake Factory Four Cheese Pasta Recipe
- Cheesecake Factory Orange Chicken Recipe
- Cheesecake Factory Stuffed Mushrooms Recipe
- Cheesecake Factory Pasta Napoletana Recipe
- Cheesecake Factory Chicken Piccata
- Cheesecake Factory Blackout Cake Recipe
Cheesecake Factory Mashed Potatoes Recipe
Ingredients
- 4 cups red potatoes
- 2 tablespoons horseradish (heaping)
- 1⁄2 cup butter (softened)
- salt (to taste)
- 1 cup gouda cheese (shredded)
Instructions
- Cut away any blemishes from the potato skins, then cube them.
- Boil potatoes until they are very soft, then drain them.
- Whip the butter and salt with a rotary beater until the butter melts.
- Mix in the remaining ingredients. Season to taste. Enjoy!
