Cheddars Maui margarita recipe is a flavorful, easy, and delicious recipe for one of the most popular homemade frozen margaritas. This is a smooth, delicious margarita that is perfect for pool parties, summer barbeques, or any day of the week in the summer. It’s the perfect recipe for summer with a creamy pineapple margarita!
You have probably heard of the famous margarita at the local sports bar. It’s one of the most well-known drinks in the world. Margaritas are also an integral part of many Southwestern Mexican dishes. But there are many variations of margaritas out there, including ones that are made with cheddar, tequila, lime, or other ingredients. If you are interested in trying out one of these variations, check out this recipe.
If you’re looking for the perfect combination of spicy, tangy, sweet and cold, look no further than the classic margarita! This is the recipe for the best Margarita ever created by the Boardwalk Cheddars. Every single day I drink a cheddars margarita. And every day it’s delicious. I don’t know why, but rest assured that every single day, I will come up with the perfect recipe for the perfect cheddar margaritas.
How To Make Cheddars Maui Margarita
Cheddar’s has an amazing Maui Margarita recipe that is perfect for summer. It’s easy to make and tastes like a sweet, tangy margarita with the perfect amount of heat. You’ll love this refreshing drink!
Ingredients
- Frozen Strawberries, 3 Cups
- Ice (Divided), 3 Cups
- Tequila (Divided), 1 Cup
- Lime Juice (Divided), ⅔ Cup
- Triple Sec (Divided), ½ Cup
- Simple Syrup (Divided), ¼ Cup
- Frozen Mango (Diced), 3 Cups
Instructions
Step 1
To make margarita fruit puree, wash and rinse the blender thoroughly. Combine strawberries, ice, 1/2 cup tequila, 1/3 cup lime juice, 1/4 cup Triple Sec, and 2 tablespoons simple syrup in a blender. Combine until smooth. Pour into a pitcher or jar.
Step 2
Prepare the blender jar for the next fruit puree by washing it out well. In a blender, combine mango, 1 cup ice, 1/2 cup tequila, 1/3 cup lime juice, 1/4 cup Triple Sec, and 2 tablespoons simple syrup. Puree until smooth.
Step 3
If you want a fancy presentation, take six glasses. Pour the two margaritas into each glass. Mix a little to get a swirled pattern, or leave the layers as they are.
Cheddars Maui Margarita Recipe
Type: Drink
Cuisine: American
Recipe Yield: 6 servings
Calories: 713 calories
Preparation Time: 5 Min
Cooking Time: 15 Min
Total Time: 20 Min
Also Read: Bay Rum Aftershave Recipe
Cheddars Maui Margarita
Ingredients
- 3 cups Frozen Strawberries
- 3 cups Ice Divided
- 1 cup Tequila Divided
- 2/3 cup Lime Juice Divided
- 1/2 cup Triple Sec Divided
- 1/4 cup Simple Syrup Divided
- 3 cups Frozen Mango Diced
Instructions
- To make margarita fruit puree, wash and rinse the blender thoroughly. Combine strawberries, ice, 1/2 cup tequila, 1/3 cup lime juice, 1/4 cup Triple Sec, and 2 tablespoons simple syrup in a blender. Combine until smooth. Pour into a pitcher or jar.
- Prepare the blender jar for the next fruit puree by washing it out well. In a blender, combine mango, 1 cup ice, 1/2 cup tequila, 1/3 cup lime juice, 1/4 cup Triple Sec, and 2 tablespoons simple syrup. Puree until smooth.
- If you want a fancy presentation, take six glasses. Pour the two margaritas into each glass. Mix a little to get a swirled pattern, or leave the layers as they are.
