How to Make Chicken Corn Soup With This Simple Recipe

Around the world, there are thousands of dishes, but soups have a special place in the world of food. As life gets busier, chicken corn soup can cheer your mood; that’s why this recipe is here to make you a corn soup expert. 

This recipe is a step-by-step reminder so you can enter your kitchen for chicken corn soup.

Here’s what you’ll need for the recipe

• 500 gm chicken (with bones)
• 2.5-litre water
• 1-inch piece of ginger
• 2-3 garlic cloves
• 1-2 tsp salt
• 1/2 tsp black pepper powder
• 2-3 tbsp vinegar
• 2-3 tbsp soy sauce
• 1 can of cream-style corn (approx. 150 gm)
• 5-6 tbsp corn flour
• 1 egg

Did I tell you how to start cooking?

Step 1: A bowl of goodness that warms the soul

First, wash your chicken, then boil it with some salt, garlic, and ginger to make it delicious. Once the chicken is fully cooked, you need to strain the soup. Next, remove the chicken and shred it. 

Step 2: Time to learn to thicken the soup 

Next, please take your cornflour and mix it with a cup of water to dissolve. Then add it to your soup and stir nonstop for a few minutes. Reduce the lumps that form by continuous stirring. Remember, you can choose your desired soup thickness by controlling the cornflour quantity. The more you add, the thicker it gets to feast your taste buds. 

Step 3: Did you add some chicken and corn??

Now, add the shredded chicken you had in your bowl to the steamy soup. Now add the can of cream-style corn in the soup too. Keep stirring until everything is mixed well in your soup.

Step 4: It is OKAY to have eggs in your chicken corn soup

Once you add some chicken and corn to your soup. Beat an egg perfectly and gradually add it to the soup while stirring.. It will make your chicken corn soup more delicious and thick with creamy textures.

Step 5: I love the smell of a warm, spicy corn soup 

Now it’s time to serve it with your desired seasonings, with pepper, salt, soy sauce, and vinegar to make it more tasty.

The Extra Tip?

Some people try it with chilly chips topping to make it more spicy and challenging to have more fun. We will meet again soon with another recipe. Until next time, enjoy this recipe!