Pioneer Woman Apple Crumb Pie

Pioneer Woman Apple Crumb Pie is a classic American dessert. Although it can be eaten with ice cream or whipped cream, the best way to enjoy this dessert is with fresh homemade Apple Crumb Pie. This apple crumble cake is easy to make and one of the best desserts ever!

The Pioneer Woman Apple Crumb Pie is a traditional pie made with apples peeled with the addition of sugar and lots of powdered sugar. The pie is usually covered in apple butter and then sprinkled with a layer of flour. They are delicious, light, warm, and frosted apple pie. This is a sweet dessert with lots of flavors and a fun presentation. This apple pie recipe has a wonderful texture and the apple comes through in the crust. It’s always best to use organic apples when preparing this recipe.

A Pioneer Woman Apple Crumb Pie is a dessert made with homemade apple pie filling, applesauce, and cinnamon, and is shaped like a thick rectangle. This is a great dessert recipe for apple lovers, but it also works well for white and red apples. This pie recipe can be deliciously served warm, but it tastes deliciously chilled. The apple crumb crust makes the pie extra special and the cinnamon crumb topping adds a perfect touch.

How To Make Pioneer Woman Apple Crumb Pie

If you are craving the taste of Pioneer Woman Apple Crumb Pie, but don’t have one on hand, this recipe will satisfy your craving. This simple recipe for apple pie has been a favorite at our family dinner table for years. The crust is made with a shortbread crust, which gives it a buttery, crunchy taste and flavor. You can also use any type of apple peeled  and add caramel topping. Once you have your crust and filling prepared, you bake the pie until the edges are golden brown.

Ingredients

• 1 whole Pie Crust
• Peeled and Sliced Granny Smith Apples, 6 cups
• 1/2 lemon juice
• Brown sugar, 1/2 cup 
• Flour, 4 tablespoons
• Salt, 1/4 teaspoon 
• Flour, 1/2 cup
• Butter, 1 1/2 stick 
• Brown sugar, 1 cup 
• Quick oats, 1/2 cup 
• Salt, 1/2 teaspoon
• Pecans, 1/2 cup 
• Caramel topping, 1/2 jar 

Step By Step Instructions To Make Pioneer Woman Apple Crumb Pie 

Step 1

Prepare a bowl of apple slices by peeling and slicing them. Mix together lemon juice, sugar, flour, and ¼ teaspoons salt.

Step 2

Crumb topping is made by cutting butter with a pastry cutter and mixing it with ½ cup flour, brown sugar, oats, and salt.

Step 3

Prepare a pie shell and fill it with apples. Sprinkle the top with crumbs.

Step 4

Bake it in a 375-degree oven for 25 minutes covered with aluminum foil. Let it cool for 30 minutes and then remove the foil.

Step 5

Prepare pecans by cutting them into small pieces. Sprinkle pecans over the top before the last 5 minutes. Remove the pie from the oven.

Step 6

Pour ½ jar of caramel topping over the cake and let it cool. It can be served right away if you don’t want to wait. Have fun!

Conclusion

We hope you enjoyed our article about Pioneer Woman Apple Crumb Pie! We know there are lots of people who love to bake pies, and who love the Pioneer Woman. This apple crumb pie is the perfect combination of both to enjoy during the fall season. With this pie, you can enjoy a classic and simple pie that can be made with ingredients found in most kitchens. So what are you waiting for? Get off the computer and get in the kitchen to make this apple crumb pie! If you have any questions or concerns, please comment down below. Thank you for reading, we are always excited when one of our posts is able to provide useful information on a topic like this!

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