Pf Chang’s Wonton Soup Recipe

pf chang wonton soup recipe

Looking for a delicious and easy soup recipe? Try this Pf Changes wonton soup.  I love wonton soup, and I was so excited when I found this recipe. It is the perfect winter meal! The soup is flavorful and hearty, and the wontons are delicious. This recipe is definitely a keeper!

Today I am going to share with you a pf chang’s wonton soup recipe that is super healthy and delicious. This soup is great for when you have company over and need something warm to eat in the evening. We have tried this soup recipe out at our house and it has turned out great. it is so tasty and it’s so easy to make.

When you’re feeling under the weather, there’s nothing like a hot bowl of soup to make you feel better. This pf chang wonton soup recipe is perfect for those days when you need something comforting and delicious. Loaded with veggies and pork dumplings, this soup is sure to please! Plus, it’s easy to make so you can put it together even when you’re not feeling your best. Give it a try today!

How To Make Pf Chang’s Wonton Soup

Chang’s Wonton Soup is one of my all-time favorite dishes. I’m always looking for new and interesting ways to make it, so I was excited when I came across this recipe. It doesn’t disappoint – the soup is flavorful and hearty, and the wontons are delicious. If you’re a fan of Chang’s Wonton Soup, or just want a tasty, easy-to-make soup recipe, give this one a try!

Ingredients

FOR THE SOUP

  • 2 chicken breasts (cubed)
  • 1 pound small to medium shrimp (deveined with tails off)
  • 1 cup fresh spinach (torn into small pieces)
  • 1 cup mushroom (sliced)
  • 1 (8 oz) can water chestnuts
  • 1 teaspoon light brown sugar
  • 1 tablespoon rice wine
  • 1 tablespoon soy sauce
  • 1 teaspoon scallion (finely chopped) 
  • 1 teaspoon fresh ginger (finely chopped)
  • 6 cups chicken stock 

FOR THE WONTONS

  • 24 wonton wrappers
  • 6 oz ground pork
  • 8 medium shrimp (shelled and ground)
  • 1 teaspoon light brown sugar
  • 1 tablespoon rice wine 
  • 1 tablespoon soy sauce
  • 1 teaspoon scallion (finely chopped) 
  • 1 teaspoon fresh ginger (finely chopped)

Instructions

FOR THE SOUP

Step 1

Stir together all the ingredients after bringing chicken stock to a rolling boil.

Step 2

Cook the shrimp and chicken for 10 minutes or until they are cooked through.

FOR THE WONTONS

Step 1

Combine the pork, ground shrimp, brown sugar, rice wine or sherry, soy sauce, scallions, and chopped ginger in a bowl.

Step 2

Blend well and allow to sit for 25-30 minutes. Fill each wonton wrapper with 1 tsp of the filling.

Step 3

To seal each wonton, wet the edges with a little water and press them together with your fingers. Fold each wonton over.

Step 4

Add the wontons to the boiling chicken stock and cook for 4-5 minutes. Remove from the heat and serve in individual bowls.

Pf Chang’s Wonton Soup Recipe

Type: Soup

Cuisine: American

Recipe Yield: 6 Servings

Preparation Time: 20M

Cooking Time: 20M

Total Time: 40M

Also Read: Santa Fe Soup Recipe