Garlic Butter Orange Roughy Recipe: SImply Delicious

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Garlic Butter Orange Roughy is a quick and easy recipe for garlic fish. We have always loved chicken but have rarely had it in a crispy, golden crust. When I saw this recipe I was ready to convert to fried fish in the name of health. Although the end result was not crispy it did taste good when served with rice. I hope you enjoy this recipe.

In this article, I’m going to show you how to make a very simple but delicious recipe, called “Garlic Butter Orange Roughy”. The Garlic Butter Orange Roughy is a recipe that I have been making for years. It’s a delicious meal that is very easy to make, but it takes a lot of effort to get the garlic butter to foam correctly. The recipe for this dish is based on one I saw in Fanny’s Best Best, a cooking magazine. I love the simple, yet classic combination of garlic butter, orange roughy, and sweet potatoes.

If you’re a fan of veggie burgers then you know that they can taste a little bland without any added flavor or aromatics. The problem with conventional veggie burgers is that they often contain loads of sodium, chemicals and preservatives. This is why garlic butter may be a more natural alternative to your favorite veggie burger. Since garlic butter has a very rich and creamy taste, adding garlic to your veggie burger can make it taste really good.

How To Make Garlic Butter Orange Roughy

This is a recipe that I think is a really worthwhile one. It’s a fantastic dish that gets my vote as one of the most delicious dishes you can make. It’s a simple, delicious dish that takes no more than 15 minutes to make. After collecting all the ingredients, let’s start making Garlic Butter Orange Roughy recipe.

Ingredients

Orange roughy (cut into fillets), 1/2 pound
Butter, 2 tablespoons
Garlic cloves (minced), 3
Olive oil, 1 tablespoon
Salt and pepper (to taste)

Instructions

Step 1

Pre-heat the oven to 375 degrees. Rinse the filets in water, then pat them dry with paper towels. Place aside.

Step 2

In a small saucepan, melt butter. Add garlic and olive oil, stirring until well combined.

Step 3

Prepare a small square glass baking dish by spraying it with cooking spray. Salt and pepper both sides of the fish filets, and arrange them in the dish.

Step 4

Put the garlic butter mixture on everything. Bake at 375 for about 15-20 minutes, until fish flakes easily with a fork.

Step 5

When the fish is almost done, top it with paprika, capers, and parmesan cheese, as well as some parsley or basil!

Also Read: Jamaican Baked Chicken Recipe