Bahama Breeze Jerk Chicken Pasta Recipe

There are a ton of Bahama Breeze Jerk Chicken Pasta Recipes out there. Some people want to add herbs and spices to their Bahama Breeze Jerk Chicken Pasta Recipe so they can become authentic jerk chicken recipes. But, the truth is, if you just want to make some jerk chicken pasta, you will be able to make that and have a delicious, authentic Asian pasta dish for dinner.

Bahama Breeze Jerk Chicken Pasta is a unique, flavorful, and health-conscious version of the traditional jerk recipe. The leg and thigh meat are slow-cooked over a hot fire that produces a smoky, tangy, and spicy jerk flavor. It is typically served over rice or pasta in a bite-size portion that’s easy to eat. In this recipe, I’m going to use a simple marinade to create the flavor that you get from jerk chicken. It’s simple to make, with just the right amount of spice.

A jerk chicken is a hot chicken dish that happens to be served over pasta. It’s a great dish for a quick weeknight dinner with a small amount of prep work involved. The Bahama Breeze Jerk Chicken Pasta Recipe calls for chicken stock, jerk seasoning, jerk sauce, and of course, pasta.

This awesome Bahama Breeze Jerk Chicken Pasta Recipe is an easy, quick, delicious way to enjoy this wonderful jerk chicken and white rice dish. It’s also a great way to stretch your food budget for a nice dinner for two! If you’re looking for an easy weeknight meal, you can’t go wrong with this jerk chicken pasta recipe.

How to make Bahama Breeze Jerk Chicken Pasta

This particular recipe is a great way to get your hands dirty in the kitchen. It’s a great recipe to use if you’re looking for a healthy, easy, and delicious meal that can be prepared in just one pan. Jerk chicken (chicken curry in coconut milk) pasta is a dish originating from Jamaica, which I think is a little odd since it makes a pretty good vegan alternative. This recipe is sure to satisfy any foodie with it being a lot healthier than traditional take-home meals because there’s no bacon or grilling involved. Se, Let’s give a try to this Jerk Chicken Pasta Recipe.

Ingredients

• 3 tablespoons Jerk Seasoning
• 1 Chicken Breast
• 9 ounces (250g) Penne Pasta
• 1 tablespoon Olive Oil
• ½ Red Bell Pepper, sliced
• 1 Yellow Bell Pepper, sliced
• 1 Onion, sliced
• 1 Jalapeno, minced
• 1 Garlic Clove, chopped
• ½ Cup Chicken Broth 
• ¾ Cup Heavy Cream (or half and a half)
• Salt & Pepper
• Parsley

Step by Step Instructions to make Bahama Breeze Jerk Chicken Pasta

Step 1

Follow the package instructions to make the pasta and strain it. You can set it aside for later use.

Step 2

The oven should be preheated to 400°F (200°C). Season the chicken breast with jerk seasoning.

Step 3

Heat a bit of olive oil in a non-stick skillet over medium heat. Cook the chicken breast until it is dark brown. Then transfer the chicken to a baking sheet and bake for another 15 minutes at 400°F (200°C).

Step 4

To the same skillet, add more olive oil and sauté the peppers, garlic, onions, and jalapenos for 10 minutes, or until soft.

Step 5

Then add the chicken broth and heavy cream and cook for another 10 minutes. Toss the pasta, green onions, and parsley in the sauce to coat.

Step 6

Top with sliced chicken and Serve right away.

In Closing

We hope you enjoyed this Bahama Breeze Jerk Chicken Pasta Recipe. This recipe is perfect for the Bahama Breeze lover in you. It’s a fusion of Jamaican and Bahamian flavors that will make your taste buds tingle. Not only does it taste delicious, but it’s also easy to make and doesn’t require too many ingredients.  If you have any questions regarding the Bahama Breeze Jerk Chicken Pasta Recipe, or if you need help finding certain ingredients, please feel free to contact us.

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